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KMID : 1024420040080020098
Food Engineering Progress
2004 Volume.8 No. 2 p.98 ~ p.104
Partial Purification of Anticancer and Anticoagulant Proteins from Chlorella Hydrolysate
Kang Min-Sook

Sim Sang-Jun
Chae Hee-Jung
Abstract
KEYWORD
Chlorella hydrolysate, anticancer, anticoagulant proteins, purification
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ÇмúÁøÈïÀç´Ü(KCI)